Monday, January 21, 2013

Check Out These New LA Restaurants


Check out these new restaurants and cafes in Los Angeles' Beverly Hills area which were just opened recently in 2012. While some are more affordable than others, our travel writers have been invited and have explored and eaten at some of these restaurants and here are some of their suggestions.
Burger Lounge may not sound like much to many people here but the Burger Lounge Beverly Hills branch just opened up in the summer this year, all in time for the summer weekend getaways from our bus charter LA customers to enjoy. One may think of burger as an unhealthy and as a fast-food thing but Burger Lounge is about to change the burger scene. Get our charter bus, party bus, LA bus rental driver to take you to this eco-friendly and health-conscious burger 'joint' for their renowned burger aficionados made from fresh local produce and experience burgers at a whole new level.
Another new and worthwhile place to hit in Beverly Hills is Fleming's Steakhouse, according to Bus Charter LA's team of foodie and travel addict writers. Now Beverly Hills folks can enjoy the premium beef at its best. The atmosphere is absolutely stylish and classy, for sure, which makes it the perfect place for corporate functions, birthday dinners, romantic candlelit dinners, anniversary celebrations, etc. If you are organizing one of these, be sure to book your party bus, coach bus, charter bus, passenger coach bus, mini bus, limousine, or even a school bus early and ahead of time.
The other places that Bus Charter LA customers loved are Osteria Drago and a nice little nook called Bibigo. Bibigo is a famous Korean restaurant known for their boiled pork slices with tofu and (of course) kimchi dishes while Osteria Drago may be a little bit off the downtown area, they are a premium restaurant that serves up modern Italian dishes. And since there is no driving to be done when a party bus, charter bus, mini bus or coach bus is used, you can spend the rest of the evening, when you are done with the food, to have an extra glass of premium grade wine.

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